Chicken Liver Pâté with Chardonnay
This chicken liver pâté and Chardonnay pairing from Scarborough Wine Co. in the Hunter Valley is effortlessly luxurious. It will make any grazing board memorable.
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Italian Red Wine Cookies (Ciambelline al Vino)
Italian red wine cookies, also known as Ciambelline al Vino, are wonderfully simple, crunchy treats that go down very well with a glass of red.
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“Pretty And Elegant”: The Small Cheese Board That Impresses
Create a small cheese board that ticks all the boxes for flavour and colour. This one comes together with little effort, but looks as pretty as a picture.
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Hummus To Hum About
Hummus is a recipe everyone should have up their sleeves. From a dip to a spread and condiment, its versatility makes it a recipe to come back to again and again.
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2-Ingredient Sweet Corn Relish Dip
Yes, I know it looks like scrambled eggs, but it’s actually a tangy sweet corn relish dip that’ll disappear before your eyes.
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Savoury Spanish Gilda Pintxos
Want a great snack to have with wine? These savoury skewers (pintxos) deliver. Olives, anchovies and pickled guindilla peppers threaded onto a skewer. Delish!
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Sweet Potato Fries with Rosemary
These sweet potato fries with their herby rosemary infusion are seriously addictive, and I will personally forgive you for eating more than one.
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Fresh Italian-style Homemade Pesto
If you’ve made homemade pesto, you’d know how great it is. From the colour to the aroma and taste (of course!), returning to store-bought is never an option.
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Jolly good Christmas Bark
This Christmas bark is an easy, yet eye-catching chocolate treat I have been making for years, and it never fails to impress.
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